Happy Thanksgiving . . .
We spent our morning plating up food for meals on wheels at the restaurant where my sons work. They have been cooking turkey (35) and ham (33) for 4 days. We ran out of sweet potatoes, but we put more meat on the tray. The rest of the menu consisted of green beans, rolls, and dressing and gravy. It was a good day.
To view more photos, check out the 'movie' below.